Miss Welty: A true southern lady to all by Nan Graves Goodman

October 12, 2012 by

Last week I sat by my friend Mary Alice White, Miss Welty’s niece, who has written a beautiful Lemuria blog on her famous aunt. I told Mary Alice that I was going to write a blog for Lisa at Lemuria if only I could remember the recipe! I went on to tell Mary Alice about the delightful conversation that I had with Miss Welty (that is what I called her face to face, as a Southern girl would) in the “Jitney 14” probably in the early to mid 1980s. I was in the vegetable and fruit section looking around when Miss Welty walked up. We had the most delightful conversation about a recipe. But was it banana bread, or what? I can’t remember! We laughed and talked for some time, and I recall thinking at that point that besides being one of the most talented writers of the 20th century, she was a true Southern lady who was friendly to all who walked by and who seemed absolutely delighted to see me and all her other friends who were in the store that day.

It was not too much longer after that when I went with my friends Charlotte Capers, Patti Carr Black, and Miss Welty to a meeting one night. We drove up in her driveway, and she walked out. Moments later, I remember thinking, “I am in a car with one of the most famous writers in the world, and I am never going to forget this.” Afterwards, however, I recalled the laughter among these dear Jackson friends and their delight at being in each other’s company. This is what struck me that night as very, very special.

Years later, I would tell my students at Millsaps, or Belhaven, or Hinds, or Holmes or Tulane as we were reading and laughing about “Why I Live at the P.O.” or examining the complexities of “A Worn Path” that I personally knew Miss Welty, the person. They would look at me with amazement. I would tell them how friendly and genuine she was. I would also tell them that she holds a high place of honor not only in Jackson, not only in the South, not only in the United States, but in the world. I would tell them how much the French absolutely adore her and her writing.

I went to Miss Welty’s funeral in the spring of 2001. It was hard for me to go because my own dear mother had died only a few weeks earlier; yet, I wanted to be there to honor Miss Wetly at Galloway Memorial United Methodist Church.I keep the service bulletin in a file and run across it from time to time and look at the names all of the national dignitaries who came from afar. I wanted to be there and reflect with thanksgiving on the joy that she brought to others, whether it was through her writing or her personal friendships. I am grateful to say that I knew Miss Welty, the person. Her legacy, not only as a beloved Southern writer, but as a beloved Southerner will live on in my mind always.

-Nan Graves Goodman

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If you have story about Miss Welty that you would like to share on our blog, please e-mail them to lisa[at]lemuriabooks[dot]com.

Click here to learn about Carolyn Brown’s A Daring Life: A Biography of Eudora Welty

Click here to see all blogs in our Miss Welty series

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“Most of all, cook with love”: Christine Moore and The Little Flower Cafe

October 10, 2012 by

My grandma was famous for her homemade chicken soup. My mom learned how to make it over the years. Of course it never tasted quite like grandma’s but my mom’s had its own special powers. It’s the kind of soup you make when you’re feeling sickly or just plain cold. I learned how to make it from my mom and I’ve always wanted another soup that was just that good.

A couple of weeks ago a friend came in the bookstore and shared a “happy” with me. It was a cookbook from the Little Flower café in Pasadena, California, along with a heavenly bag of salty caramel chews. I had never heard of the cookbook but it got my attention with a clean and simple layout. There were also pictures with every recipe!

I took Little Flower home and read Christine Moore’s story. You know how hard times can bring out the best in you? Well, Christine certainly came out of a tough time. Her candy business was in storage and her family was struggling with a teetering mortgage but she came out brave and on top. With the support of friends and family, she took the helm of a bakery that was closed and reopened as Little Flower two weeks later.

I like how Christine describes her approach to cooking and baking:

I’m not a classically trained chef. I’m a baker who fell into making candy and, later, running a café. My recipes are simple and approachable. I love the imperfection of food, and my hope with this book is to encourage home cooks to join me in honoring this imperfection. The goal is not to create masterpieces. It’s to have fun, keep it simple, keep it fresh and don’t overthink it. Make your cooking process enjoyable. Surround yourself with people who appreciate your efforts, then go for it. Play when you cook. And embrace the imperfections.

Most of all, cook with love. It is the most precious ingredient.

I think this is why Christine’s Spanish Chickpea Soup reminds me of my grandma’s chicken soup. My grandma threw that soup together over and over with love. And now my mom and I do, too. Each time we make the soup it’s a little different but it always comes with love.

Now I’m just left to wonder which recipe I’ll chose next: the carrot ginger dressing or the buttermilk pretzel rolls, or the ginger molasses cookies or the (super) green soup . . . so many yummy things!

Little Flower: Recipes from the Cafe by Christine Moore, Prospect Park Publishing, September 2012, $25.00

Christine Moore is the owner of Little Flower Candy Co., and the chef/owner of the Little Flower café in Pasadena, California. A pastry chef who trained in Paris and Los Angeles, Moore left the professional kitchen to have children and fell into candy making. Thirteen years later, she sells her candy nationwide and has developed a passionate following for her simple, exceptionally flavorful food at the café.

Little Flower found a home in our great big cooking section!

 


Cupcakes and Cashmere

by

Do you have a fashionista and/or wannabe fashionista and/or fan of stylish fun in your life?  If you are pointing at yourself or thinking of someone you may know who fits this description, then I have a book for you (them)! Cupcakes and Cashmere by Emily Schuman (also the title of Ms. Schuman’s blog) is a fabulous “guide for defining your style, reinventing your space, and entertaining with ease.”

We all have that friend who always looks polished and fresh, and when you’re not insanely jealous of that person, then you’re most likely wondering where she gets her inspiration for perfectly coiffed hair and effortlessly cool outfits. I’d venture to guess that a copy of  Cupcakes and Cashmere could be sitting on her bedside table, but who am I to say?

A sneak peek of the Fall Style Checklist:

And here’s a helpful how-to for perfect beachy waves from the blog (also in the book):

by Anna

 


Writing the Jersey Shore in the Age of Reality TV by Michael Kardos

October 9, 2012 by

We have chosen Michael Kardos’ debut novel, The Three-Day Affair, as Lemuria’s October First Edition Club selection. FEC members you are in for a thrill ride. Read The Story behind the Pick here.

Join us tomorrow at 5:00 for a signing with Michael Kardos. A reading will follow at 5:30.

In this essay Michael Kardos elaborates on the challenge of establishing place and calls on literature greats Eudora Welty, William Faulkner, Tobias Wolff for aid in the age of Snooki. This essay first appeared in The Millions. We are sharing it with kind permission of Michael Kardos. -Lisa

1.

When I was a boy in the late 70s and early 80s, my friends and I would sit on the beach in the heat of summer and watch the garbage barges leaving New York Harbor. The barges looked immense. They had to be, since they carried the thousands of daily tons of whatever New York City’s offices and factories and seven-million citizens no longer wanted. The barges traveled south, away from Long Island and toward New Jersey — toward us — and then out to sea for exactly twelve miles, the government-approved distance. There, they would dump their cargo into the water and, unburdened, return to port.

In 1986, Congress would increase the minimum dumping distance to 106 miles and begin tightening restrictions on what materials — sewage sludge, industrial waste — were permissible to dispose of in the water. Prior to that, however, my Jersey Shore childhood was punctuated by beach closings. Even on days when the green flags flew over the lifeguard bleachers, signaling that the beach was open for business, the water often appeared brown and sudsy. The incoming tide regularly deposited, in addition to the rocks, seaweed, and shells, a heap of man-made junk. We’d hear and pass along stories of unfortunates who’d stepped on syringes and ended up with hepatitis or worse. I still don’t know if there was any truth to these rumors, or whether it was all wholesale, razor-in-the-Halloween-candy legend. What I do know is that one summer we were advised through some official channel to wear socks when walking on the sand. Any fish we caught were not to be eaten.

It wasn’t always this way. In the years between World Wars, the Monmouth County town where I grew up had been a pristine, serene antidote to New York City living. Millionaire Hubert Templeton, president of F.W. Woolworth Co., built his home there. The 52-room mansion later served as Woodrow Wilson’s summer estate. For an antidote to the antidote of serenity, you needed only to travel a few miles south, where the more festive Asbury Park, with its casino and amusement rides and beachfront convention center, hosted half a million vacationers each summer.

We kids of the 70s and 80s didn’t know our place’s history. We just loved the place — yet we sensed that if our slice of the Jersey Shore had ever had a heyday, we’d missed it. By the time we came along, the shore had become a locus of nostalgia, a place perpetually in a process of recovery while, paradoxically, deriving self-definition and even pride from its vacancy and decay. And we knew it. We knew it without knowing we knew it. It’s why we swam in the sudsy ocean and took our sock-wearing in stride. It’s why a fishing pier’s transition to honky-tonk theme park felt more profound and symbolic than the concomitant restoration to the Statue of Liberty twenty or so miles to the north. And it’s why, just a few years later, the fire that leveled that theme park, pier and all, felt like a sad but obligatory chapter in the region’s longer narrative of almosts and might-have-beens.

2.

In her 1956 essay “Place in Fiction,” Eudora Welty makes the hard-to-refute claim that “feelings are all bound up in place.” After moving away from New Jersey at the age of thirty to attend graduate school in the Midwest, I found that the stories I was writing were, among other things, attempts to evoke, or unbind, the feelings of a place I had internalized in my childhood. The book I was writing, beyond relating the stories of individual characters, would tell the story of my particular stretch of the Jersey Shore, a landscape replete with emotional and narrative fruit that seemed abundant, ripe, and all mine.

Then, just as I had finished the manuscript, MTV’s Jersey Shore became the hot center of reality television.

USA Today reports that as many as six different TV networks are currently taking advantage of New Jersey’s “fertile territory for reality TV.” There is Bravo’s Real Housewives of the Jersey Shore and Style’s Jerseylicious and Oxygen’s Jersey Couture and more. But the cornerstone of all this programming is Jersey Shore. Reality television is, we all know by now, a deeply distorting lens, but it nevertheless is a lens looked through in large numbers. Season Two of Jersey Shore routinely attracted over five million viewers per episode. As I finalized revisions to my book, I wondered how readers’ perceptions of the place I had spent years writing about were possibly being shaped by MTV producers and the antics of people named Snooki and The Situation.

Before dismissing this concern out of hand, consider the Deep South. If you haven’t spent much time there, ask yourself what comes to mind when you think about Mississippi. What about Alabama? A writer setting her work in the Deep South must somehow deal with our culture’s near-ubiquitous representation of that region as a place of ignorance and intolerance.

Conversely, many of my beginning creative-writing students from Mississippi, the state in which I now live and work, reveal in their stories their own media-culled impressions of the North. Particularly common is a representation of New York City as an exciting but ultimately soulless metropolis whose opportunities in business and the arts are more than negated by its dearth of personal warmth, neighborliness, and, above all, appreciation of family.

It seemed only fair to conclude that the explosion of Jersey-centered reality TV programming must be having some effect on people’s perceptions about my home state, for better or — I had to assume — worse. I say “assume” because until only recently I’d never actually watched an episode of Jersey Shore, despite having grown up only a handful of miles from the first season’s epicenter, Seaside Heights — a beach, incidentally, that I had never actually set foot on. Even in the 1980s, Seaside Heights was synonymous with hard partying. The same could not be said of me. One spring day in high school, some older kids were going to cut school and drive down there for the day. My parents wouldn’t let me go. That I asked if I could cut school that day tells all you need to know.

When I finally caught a few episodes of Jersey Shore, I found the show to be a perfectly entertaining “who’s angry at and/or hooking up with whom” bit of fluff, despite the profusion of Italian-American stereotypes. As with most reality shows, it reveals scant irony or awareness of its own absurdism. It carries on as if the stakes are always high even when they aren’t.

Yet for a program titled Jersey Shore, the episodes I watched were remarkably nonspecific geographically. Most of the locations — the interior of a house, the interior of a bar, the interior of another bar — could be set anywhere. Yet the term “Jersey Shore,” and all that it implies, evidently mattered enough that the show kept its title in the second season even though a) nearly all its cast hails from New York, and b) it was taped entirely in Florida.

Where Jersey Shore seems to evoke its strongest sense of place is in its transitional flourishes between scenes — a lone seagull, a roller coaster car, slats of a boardwalk — that are edited to look as if the tape were film and the film were old and damaged. Recently, my father had his father’s old home movies converted to DVD, and that’s what these transitional shots were made to look like: faded film from the 1940s, a presumably simpler time when a seagull could catch a crab in peace and there were no screaming amplifiers or random hookups. (There was only a World War.)

At first glance, you could miss these transitional shots entirely. At second glance, they smack of crude manipulation, a direct vein to feelings of nostalgia. But there’s a third glance in which, with these hackneyed beach shots, the show is doing exactly what the actual Jersey Shore itself does so well: promulgating its types, using nostalgia as currency, evoking an idealized past as a legitimate, essential aspect of its identity. This is to say that Jersey Shore — much as I might not want to admit it — does, in fact, capture something truthful about the Jersey Shore.

3.

As I was reading over the page proofs to my story collection, it occurred to me that my Jersey Shore simultaneously has very much and very little to do with the actual Jersey Shore. It’s an amalgam of the real (the granite seawall, a stromboli restaurant called Stuff Yer Face), the altered (rival shopping malls, a beachfront theme park), and the totally fabricated (a prosthetic supply shop, an apartment complex where rabbits talk and babies predict the future). A fictional place might need to seem real, but verisimilitude alone isn’t enough: it also needs to be useful. It needs to have in it all that the story demands, a concept best illustrated not by William Faulkner’s Yoknapatawpha County or Sherwood Anderson’s Winesburg, Ohio, but rather by Matt Groening’s town of Springfield, state unknown, home of the Simpsons — a place we perceive as any-town, USA, despite its having a nuclear power plant, harbor, gorge, lighthouse, international airport, and, in one episode, monorail system.

When we set a work of fiction in a real place, we do so hoping that those unfamiliar with the place will come to know it as we do, and that those who already know it will recognize in our depiction something familiar and true. But place’s allegiance in fiction is ultimately to the story, not to its own exactitude. Tobias Wolff, in an interview, makes the easy-to-forget observation that in fiction, all settings — even real ones — are imaginative constructions. “The London of Charles Dickens is not London, it’s a London that is in his mind and his spirit, his way of looking at the world. That’s his London.” He goes on to call the American West his own “mythologized place.” Wolff isn’t pooh-poohing such things as research and exactness, or excusing errors of fact. Rather, he’s reminding us that place in fiction is ultimately a topography not of the physical world but rather of the impressions of the physical world on the writer.

The mere existence of the show Jersey Shore irked me initially because I figured that it would flatten into cliché the place in which my feelings were all bound up. What I failed to grasp was that my mythologized place could never be found on TV, any more than it could be found on a map. That’s because there are as many Jersey Shores — and Londons and American Wests and New Yorks and Mississippis — as there are individual consciousnesses upon which these places leave their lasting impressions. All we can do is tap into memory and the imagination and write the truths that lie there.

*     *      *

Michael Kardos is the author of the novel The Three-Day Affair and the award-winning story collection One Last Good Time. His short stories have appeared in The Southern ReviewCrazyhorsePrairie SchoonerBlackbirdPleiadesPRISM international, and many other magazines and anthologies, and were cited as notable stories in the 2009, 2010, and 2012 editions of Best American Short Stories. Michael grew up on the Jersey Shore, received a degree in music from Princeton University, and played the drums professionally for a number of years. He has an M.F.A. in fiction from The Ohio State University and a Ph.D. from the University of Missouri. He lives in Starkville, Mississippi, where he is an assistant professor of English and co-director of the creative writing program at Mississippi State University.


Adie’s Greatest Poetry Hits ep. 2

October 6, 2012 by

Charles Simic, The World Doesn’t End

Reading Chales Simic’s surrealist poems is like diving into a Dali painting. The clocks are dripping, the landscape is both familiar and unfamiliar, the juxtaposition of images doesn’t seem to make any sense, but the longer you spend in the poem, the more everything seems to fit together (in much the same way a dream makes sense). His poems are darkly original portraits of life.

        I was stolen by the gypsies. My parents stole

me right back. Then the gypsies stole me again.

This went on for some time. One minute I was

in the caravan suckling the dark teat of my new

mother, the next I sat at the long dining room table

eating my breakfast with a silver spoon.

It was the first day of spring. One of my

fathers was sining in the bathtub; the other one

was painting a live sparrow the colors of a tropical

bird.

 

Robert Hass, Time and Materials

Robert Hass’s poetry is timeless. He transcends time and place, and writes about something that is universal, but also deeply familiar.  His poems vary in length and structure, but his style is reminescent of Zen and ancient Chinese poetry–there is a reverence and wisdom in his lines. He does has a sense of humor in his writing (one of his poems is titled: “Poem with a cucumber in it” and includes the line: “If you think I am going to make/A sexual joke in this poem, you are mistaken”) but Hass does not settle with getting you to chuckle. His poems always twist towards an image that is both strangely humorous and haunting.

The opening poem in Time and Materials is short, but the imagery is so powerful, the poem seems much bigger. (Think of “Red Wheelbarrow” by William Carlos Williams)

Iowa, January

In the long winter nights, a farmer’s dreams are narrow.

Over and over, he enters the furrow.

Donald Hall, White Apples and the Taste of Stone

Donald Hall is the quintescential American poet (think Robert Frost and Billy Collins). His poetry is heavily narrative, and captures the voice of mid-centry America as it comes of age into the 21st century. He writes with translucency and poignancy of the banality of death and loss (his collection, The Marriage Bed examines his life following his wife’s death) without falling into sentimentalism. Several of his poems are so intimate, that it feels as if you are reading his personal letters in verse.

White Apples

when my father had been dead a week

I woke

with his voice in my ear

I sat up in bed

and held my breath

and stared at the pale closed door

white apples and the taste of stone

if he called again

I would put on my coat and galoshes

Adie’s Greatest Hits of Poetry, ep. 1